SK23 Steak Competition Grill

Additional Information Overall Dimensions 30”l x 19”w x 17”h Firebox Size 23”l x 14½”w x 6”h Grate Size 22½”l x 13”w Space Between Charcoal Grate and Meat 4¾” Capacity of Large Steaks – 2-Zone Setup 3 Capacity of Large Steaks – 1-Zone Setup 6 Capacity of Burgers – 2-Zone Setup 6 Capacity of Burgers – 1-Zone Setup 12 Net Weight 60 lbs     A compact charcoal grill for steak competitions, backyard barbecues, tailgating parties, and camping trips. Quickly heats up to 400–600 degrees F. For direct heat grilling of steaks, brats, burgers, and hotdogs, etc. Burns either lump charcoal or charcoal briquettes. Compact for storing and traveling. Includes 2-Panel Set of 13¾” Grill Grates