Single Steep Tea Biscuits | Organic Raw Tea, Premium Small Tea Cakes

Single Steep Tea Biscuits in Small Tea Cake Wrapper (Raw Tea): Organic, Premium, and Transformative Teshuah’s Single Steep Tea Biscuits in Small Tea Cake Wrapper are crafted for convenience and quality. Each wrapper contains 6 premium raw tea biscuits, weighing approximately 6–6.5 grams per piece, designed for multiple infusions. These organic tea cakes provide a smooth, rich flavor profile with earthy undertones and a clean, refreshing finish, making about a gallon of tea from a single biscuit. Empowering Lives with Every Cup Your purchase supports Teshuah’s mission to rescue and empower girls escaping human trafficking, providing them with resources, healing, and opportunities for brighter futures. By choosing this tea, you’re contributing to a global effort that transforms lives while enjoying a premium product. Sustainably Grown and Thoughtfully Crafted Harvested in mountain shade and cultivated without artificial preservatives or additives, these raw tea biscuits reflect Teshuah’s commitment to organic farming, sustainability, and ethical practices. Brewing Methods for Single Steep Tea Biscuits: Bring out the robust flavors of these tea biscuits using the following methods: Hot Brew (Traditional): Steep one biscuit in 200°F water for 5–7 minutes, repeating infusions for evolving layers of flavor. Cold Brew: Infuse one biscuit in cold water for 6–8 hours to create a refreshing gallon of iced tea with a smooth finish. Gongfu Brewing Style: Break apart one biscuit and steep smaller portions for 10–15 seconds per infusion to unlock its complex earthy notes. Teshuah’s Single Steep Tea Biscuits deliver premium flavor and versatility while supporting a mission to make a meaningful difference around the world. Check out Tea Brewing 101 for brewing ideas.