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A dark roasted malt on the lighter end of the chocolate malt spectrum. It will impart a dark brown color and rich coffee like flavor and aroma. Use it to enhance the coffee like roast character in stouts and porters, or try it in brown or amber ales to give additional complexity. 150°L Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day. Looking for a full sack option? Click here.
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🇺🇸 Ship from USA · On Agora since 2024
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