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30-37° L. Made from green malt. This fine English caramel malt imparts a light toffee flavor with a hint of toast, and slight red hue. An excellent choice for a wide variety of English and American ales. Will contribute unfermentable dextrins which add body and enhance foam stability. This grain may be steeped or mashed.
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🇺🇸 Ship from USA · On Agora since 2025
$3.99