Silicone Rolling Baking Mat

King Arthur Baking Company Silicone Rolling Mat provides a nonstick, non-slip work surface for kneading, rolling, measuring, and shaping dough with confidence. A reusable alternative to parchment paper, this durable mat helps create consistently sized pastries, pie crusts, pizza dough, breads, and other baked goods while keeping your work surface clean. Crafted from silicone reinforced with natural glass fibers, this flexible rolling mat is heat safe up to 500°F and provides reliable stability during food preparation and baking. Permanent printed measurement guides include circles for 4" and 6" tarts, 8", 10", and 12" pie crusts, and 14" pizza crusts, along with border guides for rolling dough up to 16" x 22". The markings are designed to remain clear and accurate over time. Ideal for rolling pie dough, pastry, bread dough, pizza, fondant, cookie dough, chocolate, and other baking projects. The flexible design rolls up for compact storage and transitions easily from prep work to baking. A practical baking essential for home bakers, pastry making, and everyday kitchen use. Material: Silicone reinforced with natural glass fibers Size: 18" x 24.5"; 0.4 mm thick Features: Nonstick, non-slip surface, permanent printed measurement guides, sealed edges, heat safe up to 500°F, reusable design Care: Dishwasher safe. Store flat or rolled. Avoid direct flame, sharp tools, cutting on the mat, and direct contact with stovetops, grills, or broilers. Use: Kneading, measuring, rolling, shaping, and baking dough for pastries, pie crusts, pizza, bread, fondant, and other baked goods