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GREEN TEA Tasting Notes: orange peel • spinach • bean sprout This Asamushi, or 'light steamed sencha,' is bright and crisp. The golden green liquor has notes of citrus and fresh bean sprouts, with a green vegetal finish reminiscent of steamed spinach. It's a great everyday Japanese tea. Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 175°F water for 1 minute. Enjoy! Ingredients: Camellia sinensis leaves. Caffeinated Origin: Shizuoka, Japan
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🇺🇸 Ship from USA · On Agora since 2025
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