Super Seafood Set

The SUPER Seafood Set Perfect for Seafood Lovers! Whether for a gourmet home cook or a seafood connoisseur, this gift set can be used in combination, in pairs, or standalone for your favorite seafood recipes.  What you get:  4 x 100 ml vomFASS Oils & Balsamics Tailored for Seafood Perfection Presented in elegant 100 ml marasca bottles. From grilled salmon to spicy shrimp, this curated quartet enhances every seafood dish with exotic flavors and elevated flair. Whether you’re preparing a light summer ceviche or a robust seafood stir-fry, this set brings a gourmet touch to your kitchen. Mango Balsamic A luscious tropical vinegar crafted from the famed Carabao mangoes of Cebu, Philippines. These fair-trade fruits are blended into a rich puree, yielding a balsamic that’s sweet, mellow, and incredibly aromatic. Pair with: Seared scallops, wok-fried prawns, mango slaw, or drizzle over grilled fish tacos. Lemon Extra Virgin Olive Oil Cold-pressed from premium olives and fresh, sun-ripened lemons. This oil bursts with natural citrus brightness and a peppery finish. Perfect for: Finishing grilled salmon, drizzling over steamed seafood, dressing Mediterranean salads, or infusing couscous with zest. Calamansi Balsamic Tart, floral, and citrus-forward – this fair-trade balsamic features the bold essence of Calamansi, a mandarin-lime hybrid from the Philippines. Best for: Elevating ceviche, enhancing beurre blanc sauces, glazing shrimp skewers, or brightening up leafy greens. Chili Oil A bold infusion of chilies adds subtle heat and depth to this flavor packed oil. Not overly spicy, just enough to warm up the palate. Use with: Grilled shrimp, fish tacos, or combine with mango balsamic for a sweet-heat marinade.