Sardines with Hot Pepper

Fishwife's sardines are hand-packed in Galicia, Spain with the highest quality ingredients for the freshest taste imaginable. Responsibly wild-caught of the coast of Cornwall, England in the only MSC-certified sustainable sardine fishery in Europe, these Sardines with Hot Pepper are packed using traditional methods with hot pepper and Spanish extra virgin olive oil.  Materials:  sardines (fish), extra virgin olive oil, hot pepper, sea salt Made by: Fishwife Made in: caught in England, packed in Galicia, Spain Specifications:   4.2 oz packed in BPA-free cans shelf-stable Packaging:  plastic-free and recyclable Further Reading: Fishwife is a Los Angeles-based, women-owned food company that works with responsibly managed fisheries and farms in an effort to make premium, ethically sourced tinned seafood. What is a fishwife? The term "fishwife" dates back to the 16th century, when it was used to describe the wives of fishermen who sold their fishy wares at the market. It later evolved into an insult for loud, foul-mouthed women.