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Kaempferia galanga, also known as sand ginger (沙姜), has a strong peppery aroma with a unique camphorous note. Sand ginger is essential in Cantonese Roasted Duck, Hakka-style Braised Pork Belly Noodle Soup, and Hakka Salt-Baked Chicken.
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🇺🇸 Ship from USA · On Agora since 2026
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