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In Argentina, two types of dulce de leche are known: Classic SAN IGNACIO Dulce de Leche (Milk Caramel Spread) and Dulce de Leche Repostero. You can eat it alone, on a toast, in cakes, ice cream, alfajores and a variety of desserts.
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🇺🇸 Ship from USA · On Agora since 2025
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