Salmon Roe Butter

Our Salmon Roe Butter is all about that classic, oversized "pop" and a bright, clean finish. We have blended rich, creamy butter with vibrant salmon roe to create a spread that is as colorful as it is flavorful. It is a bit more robust than our original blend, offering a juicy, slightly sweet oceanic burst that feels like a celebration in every bite. Ways to enjoy it: The Breakfast Hero: Spread it thick on a toasted bialy or a warm English muffin. The large pearls of roe pair perfectly with a little cream cheese or a soft-boiled egg. Blini Night: Top a warm blini with a dollop of this butter and a sprig of fresh dill for an effortless appetizer that looks and tastes like a professional catering spread. Pasta al Limone: Toss a spoonful into a simple lemon and garlic pasta. The heat will just barely soften the roe, creating a beautiful, bright sauce that’s full of texture. Crispy Potato Skins: Use it as a topping for crispy smashed potatoes or skins. The contrast between the hot, salty potato and the cool, popping salmon roe is unbeatable.