SAGA5 Temperer

Equipment For craft chocolate makers and chocolatiers who need a tempering machine that Is compact Saves time & money Is easy to use & clean Preserves the fine flavors of chocolate Provides high ROI for the investment CocoaTown is introducing SAGA5 Tabletop, continuous tempering machine that Tempers 6 kg/15 minutes if the chocolate is melted before adding to the tank Tempers 6 kg/hour if you add chocolate chunks Includes a Vibrating table  Is WIFI enabled and can be controlled from phone or tablet Has energy saving cycle to reduce energy cost when not in use Is easy to clean completely in 1 hour with minimum waste of chocolate Is completely made of stainless steel Has 3 motors –for the holding tank, for the pump & for the augur Has SS auger that is easy to remove and lasts long Is available in 110V or 220V  has optional dosing attachment that can fill 10 molds per minute Cost: $7000+S&H (6 - 8 week delivery time) Specifications Capacity  6kg Motor  2 HP (1.5KW), single phase – connect to a 20 amp line Temperature Control System  Tank, Pump, Auger Product Weight  70 kg (155 lb) Dimensions  91 kg (200 lb)        Shipping Weight  18.5” x 20” x 33” (47x50x84 cm) Instrumentation and Electrical System 4.3” touch screen display with integrated multifunction program: Three operating modes: Manual, Automatic & Standby Electronic dosing Temperature management Remote control and teleassistance functionality Safety fuses on the main components Resettable fuse for auger motor Inverter for reversing direction Pedal to stop the flow of chocolate Magnetic sensor for protection of the bowl