Rwanda - Dufatanye

Rwandan coffees have a way of feeling effortlessly balanced. Produced by the Dufatanye Farmer Group at Kinini Village, this washed lot is sweet, clean, and incredibly approachable. Every step of the process is focused on highlighting the coffee’s natural sweetness and crisp acidity without getting in the way. The cup is bright and refreshing with layered fruit, gentle citrus, and a silky finish that makes it easy to come back for another sip. Whether you’re new to specialty coffee or have been brewing pour overs for years, this is the kind of coffee that reminds you how satisfying simplicity can be.