RUB A BIRD

This herb-forward blend brings together classic poultry pairings like rosemary, sage and thyme, with a right garden-fresh twist. Whether you're roasting or sautéing, it adds countryside comfort to every bite.   Rub under the skin of a whole chicken with olive oil and let sit ivernight in the fridge before roasting for next level flavor and crispy skin. Also great cubed on chicken breast and baked for a quick weekday meal.  Use on chicken, turkey, duck, quail, and Cornish hen.  As with all our rubs, we use no MSG, no preservatives, no additives, and no fillers. Just pure high-quality organic spices.  Crafted in the heart of the USA. Small batch and stirred with love just for you!