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Slow Roasted. Three Full Days. The Most Deeply Flavored Garlic Salt You've Ever Tasted.Raw garlic is sharp. Three-day slow-roasted garlic is mellow, deeply sweet, rich & complex — a full-body flavor raw garlic simply cannot achieve. Infused into pure sea salt. 16oz so you never run out. 🐟 Seafood – Mellow sweet roasted garlic pairs beautifully with seafood's natural brininess. 🍗 Chicken & Poultry – Slow-roasted garlic caramelizes into a deeply sweet, savory crust. 🐑 Lamb – Rack, leg & loin — roasted garlic & lamb is one of the great classic pairings. 🥩 Steak & Beef – Mellow sweet depth that amplifies umami without raw garlic's sharpness. 🥣 Garlic Dips & Sauces – Stir into sour cream, Greek yogurt or cream cheese — instant gourmet dip. 🥦 Roasted Vegetables – Deeply sweet, caramelized garlic finish on any veg. 🥖 Garlic Bread & Butter – The most deeply flavored, mellow-sweet garlic bread you've ever made. Ingredients: Garlic, Sea Salt Slow-roasted 3 full days | 16oz jumbo jar with shaker top | Made in the USA | 3-year shelf life | Store cool & dry 💡 Pro Tip: Mix 2 tbsp into full-fat sour cream + lemon + olive oil. Rest 30 min in fridge. Tastes like you roasted a whole head of garlic for an hour. You didn't. That's the magic.
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🇺🇸 Ship from USA · On Agora since 2026
$39.95