Roasted Coffee Da Sar Sachet

Speciality Coffee Arabica Typica is famous for its sweet and smooth palate, offering a unique tasting coffee experience. A famously mellow brew with a hint of citrus. Mellow taste and nice acidity notes reminiscent the perfume of citrus flowers. Indulge in Dalakon Đạ Sar Coffee, crafted from 100% Arabica Typica beans. This coffee boasts a mellow taste with nice acidity and an aromatic profile. Grown at altitudes around 1500m in Đạ Sar, the Arabica Typica thrives in a perfect climate and mineral-rich volcanic soil, known for its rarity and unique aroma. Enjoy this exceptional coffee, ideally prepared as a pour-over or French Press. Sourced from an ethnic minority village in Đạ Sar, this Arabica Typica specialty delivers a sweet, smooth palate with a hint of citrus. Discover the essence of Dalakon Đạ Sar Coffee—a sophisticated cup that captures Vietnam’s rich coffee heritage. 1. Storage Type: Sealing zip bag 2. Specification: Moisture ≤5% – Caffeine content: ≥1% 3. Ingredients: 100% Arabica Var. Typica Coffee 4. Content: Typica, Notes Of Scented Citrus Flowers 5. Instructions for use: Best for Pour Over, Espresso, French Press 6. Shelf Life: 2 years – Place of Origin: Vietnam 7. Type: Ground Coffee – Coffee Bean: Arabica 8. Roast Type: MEDIUM ROAST – Taste: Acidic 9. Packaging: Box (10gx12packs /box) 10. Grade: Premium – Brand Name: DALAKON