Dr.Oetker Rice Flour – Gluten-Free Baking Flour 500g

Dr.Oetker Rice Flour is a premium gluten-free flour perfect for a variety of baking and cooking uses. Gluten-free, ideal for those with gluten sensitivities or celiac disease Finely milled for smooth mixing and light, fluffy baked goods Versatile for baking pancakes, cookies, bread, and pastries Neutral flavor suitable for both sweet and savory dishes Can be used to thicken sauces and soups Use Dr.Oetker Rice Flour as a substitute for wheat flour in your favorite recipes to create delicious, gluten-free treats.