Decaf Ethiopian Yirgacheffe SW

Grower: Oromia Coffee Farmers Cooperative Variety: Indigenous heirloom Region: Oromia Region, Ethiopia Altitude: 1550- 2200 masl Process: Full natural and dried on raised beds Flavor: Sweet dark berries, jasmine, hint of cocoa  Body: Medium Finish: Delicate and lingering Certifications: Decaf, Fair Trade, Organic Ethiopia FTO Natural Yirgacheffe Swiss Water Process Decaf is sourced from one of the most prized coffee origins in the entire world. Ethiopia is known as being the birthplace of coffee and generations have passed down their well refined farming methods of processing the beans they work so hard to harvest. The Swiss Water Process is an environmentally friendly, chemical free way to produce coffee that is 99.9% caffeine- free. The water used is sourced from the coastal mountains of British Colombia, which produces a bean that tastes clean and offers up a cup with great taste.