Deep Fry / Candy Thermometer

Temperature Range 60° to 400°F / 20° to 200°C Dimensions 12.75 x 2 x 0.75 in Durable Stainless Steel The Escali AHC4 Candy and Deep Fry Thermometer is the perfect tool to help you make great tasting candy, confections or deep-fried foods the whole family will enjoy. The classic time-tested paddle design features a hands-free vessel clip for safe measuring and temperature references for making different types of candy printed directly on the temperature scale. Confectionary Temperature Zones The paddle’s face includes temperature indications for cooking candy to the perfect consistency; including thread, soft ball, firm ball, hard ball, soft crack and hard crack markings. Protective Probe Guard The stainless steel metal paddle protects the temperature probe from false readings against the cooking container and accidental breaks. Hands-free Vessel Clip A stainless steel clip holds the thermometer in a pot for continuous hands free measurements. Heat Resistant Handle The heat resistant handle makes it easy to move the thermometer through the cooking process. Easy to Read Measurements The temperature column is easy to read and features both Fahrenheit and Celsius measurements.