Wild Black Tea

Located at an altitude of nearly 1,400 meters above sea level, Suoi Giàng is home to ancient, wild tea trees grown on forested mountain slopes that have been tended to by Hmong families for hundreds of years. These old trees grow in nutrient-dense soil, producing leaves with complex flavor compounds that unfold over many steepings. We recommend enjoying this black tea up to six or more infusions to fully experience its depth and range of flavor. Packaging size: 50g (about 12-13 servings with multiple steepings per serving) Tasting Notes pepper, red bean, caramel Origin  Suoi Giàng, Yên Bái, Vietnam Harvest August 2025  Net Weight 50g    Steeping Recommendation Tea: 4g Water: 200ml, 205F Time: 3-5 min re-steep 5-6x, if desired    Cold Brew Steeping Recommendation Cold brew this tea in our Hario Cold Brew Tea Bottle -Tea: add 10g  -Water: fill the bottle with fresh cold water and make sure the silicone top is properly placed on the glass bottle so that the water does not absorb any odors from your refrigerator -Time: Steeping times vary depending on the type of tea and your preferred taste, but we recommend to brew the tea for at least 3 hours or leave overnight in your refrigerator -Re-steep tea and add more cold water, if desired