Red Death Coffee

Brazilian Dark Roast with flavors of Brandy, Dark Cherry and Ghirardelli Chocolate (Contains no alcohol. Offered only ground due to the infusion of chocolate) Highland Coffee Company coffee is roasted at a high altitude, bringing out the natural sweetness and low acidity of the beans with less bitterness for a rich flavor and aroma. High-altitude roasting and storage results in a mold free, full-bodied cup of coffee that is both flavorful and complex. The lower air pressure in roasting preserves more of the coffee’s antioxidants which can help to protect against cancer, heart disease, and other chronic diseases.