Raw Clover Honey — Strained, Small-Batch

Raw American clover honey. Never heated, never blended across lots. Clover is the honey most people picture when they think of honey — pale gold, mild, floral, clean on the finish. It's the one that doesn't argue with anything. Good on its own, good in tea, good on toast, good in a recipe where you want sweetness without a strong personality taking over. This is a summer harvest, pulled when the clover is running. The bees work clover alongside other blooms in the same fields, which is what gives this honey its light color and strong sweet aroma. It comes from a family beekeeping operation. We pour it into jars here in Las Vegas in small batches, a case at a time. It's also the base we use for our Lavender Cinnamon and Elderberry Cinnamon honey infusions — same honey, same jar, just infused. What raw means here Never heated above 104°F, so the natural enzymes and pollen stay intact — here's why that matters Clover-dominant, with other summer blooms from the same fields Filled from a single lot — not blended across origins No syrups, no added water, no additives of any kind Most honey on a grocery shelf has been heated hard and filtered clear, which makes it pretty and shelf-stable and removes most of what made it worth eating. This is the other thing. Sizes & packaging 10 oz glass jar — net wt 10 oz (283 g) 12 oz plastic bear bottle — net wt 12 oz (340 g) Honey is sold by weight rather than fluid volume. It's denser than water, so a container that holds 8 fluid ounces of liquid holds roughly 12 ounces of honey. What to expect Light amber, thick, with a soft floral aroma. About crystallization Raw honey crystallizes over time. That's a sign of real, unheated honey rather than a flaw. Stand the glass jar in warm — not boiling — water and stir it back to liquid. The bear bottle takes warm water too, just not hot water or a microwave. Store at room temperature; refrigeration speeds crystallization up. Allergens & cautions Do not feed honey to infants under 12 months. Made in a facility that also processes tree nuts. Related reading Raw Honey vs. Regular Honey: What's the Real Difference? Is Your Honey Real? What Honey Fraud and Labels Can Teach Us The Science of Raw: Why We Never Boil Our Honey Shipping & Returns Orders ship within 1–2 business days from Las Vegas, Nevada. Free shipping on orders over $35. If something arrives damaged or isn't right, email us within 30 days and we'll make it good.