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Easily cuts and seals pasta dough for authentic homemade ravioli with meat, vegetable, or cheese filling Quickly make 2-inch round ravioli; uniform-sized pasta cooks evenly for better-tasting results Roll out pasta dough, prepare ravioli filling, spoon filling onto dough and press down firmly with Ravioli Stamp to cut and seal the ravioli Classic fluted edges create authentic pasta shapes; comfort-grip handle for less hand strain; compact for easy storage; make great cookie cutters, too Hand wash in warm, soapy water
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🇺🇸 Ship from USA · On Agora since 2025
$7.00