Raspberry Ketone Ultra Blend

“This all-natural blend of vitamins and minerals has been shown to aid in boosting the body’s metabolism and creating a thermogenic effect. It also helps the body to burn fat and prevent weight gain. It can aid in increasing the breakdown of lipids contained within fat cells and raising the body’s temperature to assist in fat loss. In addition, it is a good source of fiber.* Formula Purposes & Benefits Raspberry Ketone Ultra with African Mango is a natural thermogenic aid that can support fat burning during exercise, healthy cholesterol levels, healthy inflammation response, controlled appetite, and immune health.   Our formula utilizes 7 evidence-based superfoods and caffeine in a powerful combination resulting in a world-class formula. Our formula utilizes evidence based efficacious dosages of ingredients to take your weight loss, exercise performance, and health to the next level.   Formula Ingredient Deck Benefits Of Each Ingredient  Raspberry Ketones A natural aromatic compound derived from raspberries enhancing fat oxidation(burning) and antioxidant protective mechanisms (20). Supports suppression of lipid accumulation (fat build up) in adipocytes (fat cells) (21). Increases total antioxidant capacity by increasing enzymes associated with decreasing reactive oxygen species (superoxide dismutase) (22). Increases natural production of master antioxidant L-Glutathione (22).  African Mango Supports appetite regulation (7). Reduces leptin hormone and supports improved blood glucose levels (7). Supports reduction of total cholesterol, body fat, and plasma glucose (blood sugar) (7). Supports healthy inflammatory response by reducing c-reactive protein (inflammation levels) in the body (7).  Green Tea Extract Potent polyphenolic antioxidant that supports blood pressure, insulin sensitivity, and metabolic health (26). High in ECGC (epigallocatechin gallate) (26). ECGC is shown to reduce body fat mass, increase fat oxidation(burning) and increase caloric expenditure during exercise (25). Potent anti-inflammatory compound supporting glutathione production and inhibition of pro-inflammatory markers (cytokines) (26). Reduces oxidative stress (chronic inflammation in the body) (26). Caffeine Anhydrous Optimizes energy, cognitive function, and mental alertness. (24) Supplementation with caffeine has been shown to acutely enhance exercise performance (24). Apple Cider Vinegar Supports healthy cholesterol, glucose, triglyceride, and hemoglobin A1C levels. (28) Reduces total plasma cholesterol concentrations via increased stimulation of acid bile excretion (29). Supports immune health with high concentrations of flavonoids, gallic acid, catechins, and ferulic acid. (29) Improves blood sugar regulation by increased glucose utilization, lipolysis (fat burning), reduced lipogenesis (fat storage), and suppressing hepatic (liver) synthesis of glucose. (30)  Iodine/Kelp High bioavailable source of iodine and polyphenols. (32) May support healthy thyroid levels in individuals with impaired thyroid function. (32)  Grape Seed Extract Supports increased nitric oxide production, reduces blood pressure, reduces DNA damage, increases collagen production, increases bone strength, and aids as a neuroprotective agent (31). Supports antioxidant function via modulation of antioxidant enzyme expression, protection against oxidative damage, and reduced reactive oxygen species (31). Supports cardiovascular health via reduced atherosclerosis, inhibiting lipid peroxidation, and improved endothelial vascular function (31). Proper Use of This Supplement As a dietary supplement take two (2) veggie capsules once a day. For best results take 20-30 min before a meal, or as directed by your healthcare professional.   Our Formula Vs Other Formulas In The Market 1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility. 1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility. 2. Utilizes quality evidence-based thermogenic aids. 2. Uses very low dosages of thermogenic aids comprising of mostly fillers. 3. Contains unnecessary cheap/ toxic ingredients in a liquid formula. 3. Uses non-toxic vegetable capsulation. Sources: 20). Haidari, F., Samadi, M., Mohammadshahi, M., Jalali, M. T., & Engali, K. A. (2017). Energy restriction combined with green coffee bean extract affects serum adipocytokines and the body composition in obese women. Asia Pacific journal of clinical nutrition, 26(6), 1048–1054. https://doi.org/10.6133/apjcn.022017.03 21.) Lim, S. H., & Choi, C. I. (2021). Potentials of Raspberry Ketone as a Natural Antioxidant. Antioxidants (Basel, Switzerland), 10(3), 482. https://doi.org/10.3390/antiox10030482 22.)Park K. S. (2010). Raspberry ketone increases both lipolysis and fatty acid oxidation in 3T3-L1 adipocytes. Planta medica, 76(15), 1654–1658. https://doi.org/10.1055/s-0030-1249860 24). Guest, N. S., VanDusseldorp, T. A., Nelson, M. T., Grgic, J., Schoenfeld, B. J., Jenkins, N., Arent, S. M., Antonio, J., Stout, J. R., Trexler, E. T., Smith-Ryan, A. E., Goldstein, E. R., Kalman, D. S., & Campbell, B. I. (2021). International society of sports nutrition position stand: caffeine and exercise performance. Journal of the International Society of Sports Nutrition, 18(1), 1. https://doi.org/10.1186/s12970-020-00383-4 25). Rothenberg, D. O., Zhou, C., & Zhang, L. (2018). A Review on the Weight-Loss Effects of Oxidized Tea Polyphenols. Molecules (Basel, Switzerland), 23(5), 1176. https://doi.org/10.3390/molecules23051176 7.Ngondi, J. L., Etoundi, B. C., Nyangono, C. B., Mbofung, C. M., & Oben, J. E. (2009). IGOB131, a novel seed extract of the West African plant Irvingia gabonensis, significantly reduces body weight and improves metabolic parameters in overweight humans in a randomized double-blind placebo controlled investigation. Lipids in health and disease, 8, 7. https://doi.org/10.1186/1476-511X-8-7 26). Bogdanski, P., Suliburska, J., Szulinska, M., Stepien, M., Pupek-Musialik, D., & Jablecka, A. (2012). Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients. Nutrition research (New York, N.Y.), 32(6), 421–427. https://doi.org/10.1016/j.nutres.2012.05.007 28). Kausar, S., Humayun, A., Ahmed, Z., Abbas, M., & Tahir, A. (2019). Effect of Apple Cider Vinegar on Glycemic Control, Hyperlipidemia and Control on Body Weight in Type 2 Diabetes Patients. International Journal of Medical Research and Health Sciences, 8, 59-74. 29). Hadi, A., Pourmasoumi, M., Najafgholizadeh, A., Clark, C., & Esmaillzadeh, A. (2021). The effect of apple cider vinegar on lipid profiles and glycemic parameters: a systematic review and meta-analysis of randomized clinical trials. BMC complementary medicine and therapies, 21(1), 179. https://doi.org/10.1186/s12906-021-03351-w 30). Petsiou, E. I., Mitrou, P. I., Raptis, S. A., & Dimitriadis, G. D. (2014). Effect and mechanisms of action of vinegar on glucose metabolism, lipid profile, and body weight. Nutrition reviews, 72(10), 651–661. https://doi.org/10.1111/nure.12125 31). Sochorova, L., Prusova, B., Cebova, M., Jurikova, T., Mlcek, J., Adamkova, A., Nedomova, S., Baron, M., & Sochor, J. (2020). Health Effects of Grape Seed and Skin Extracts and Their Influence on Biochemical Markers. Molecules (Basel, Switzerland), 25(22), 5311. https://doi.org/10.3390/molecules25225311 32). Aakre, I., Tveito Evensen, L., Kjellevold, M., Dahl, L., Henjum, S., Alexander, J., Madsen, L., & Markhus, M. W. (2020). Iodine Status and Thyroid Function in a Group of Seaweed Consumers in Norway. Nutrients, 12(11), 3483. https://doi.org/10.3390/nu12113483 *These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease.