Ramp Salt – J.Q. Dickinson Salt

Evaporated from an ancient ocean trapped beneath the Appalachian Mountains, this small-batch finishing salt blends J.Q. Dickinson’s pure Kanawha Valley salt with wild ramps — a native mountain onion that adds a bright, savory depth to every bite. Flavor Profile: Earthy, savory, and aromatic with a gentle onion note. Use On: Sprinkle on eggs, roasted vegetables, salads, or grilled meats for a pop of Appalachian flavor. Ingredients: Unrefined mineral salt, wild ramps. Net Weight: 1 oz glass jar Origin: Malden, West Virginia Producer Bio: J.Q. Dickinson Salt-Works is a seventh-generation salt-making family in Malden, West Virginia. They harvest pure, all-natural salt by hand from an ancient ocean trapped deep beneath the Appalachian Mountains, crafting small-batch finishing salts that celebrate the region’s rich culinary heritage.