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This mild flavored winter radish is characterized by fast growing leaves and long, white napiform root. Daikons have a crispy texture and are mild in flavor with a slight peppery taste. Raw, works well in salads and slaws; however, works great in stir-fries. Pick Early for Microgreens! Planting Information:When and Where to Plant: Sow seed in early spring as soon as ground can be worked. Cultivate soil and enrich with a vegetable food and organic matter. Make successive plantings every 2 weeks, except during hot weather. Sow seed sparingly, firming soil over row. Care: Keep soil moist and free of weeds. Protect from insects. Harvesting: Pull when young and tender. Seed Variety: Radish, Daikon Germination Time: 7 - 14 Days Days to Maturity: 20 - 50 Days Planting Depth: 1/4 in. Seed Spacing: 1/2 in. - 1 in. Spacing Between Rows: 6 in. - 12 in. Space After Thinning: 1 in. - 2 in. Light Requirements: Full Sun
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🇺🇸 Ship from USA · On Agora since 2024
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