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Named after the small town Baldo in the province of Treviso in Italy, this variety as good tolerance to the cold and stores well. Leaves are spoon-shaped, dark maroon colored with white stems. Baldo is a Treviso type, distinguished by upright, torpedo shaped, dense heads. Absolutely delicious when grilled. 95 days.
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🇺🇸 Ship from USA · On Agora since 2025
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