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"Quick & Slow" by David Frenkiel and Luise Vindahl is a cookbook that showcases over 100 modern vegetarian recipes designed for both quick and slow cooking moments. The authors provide recipes for low-effort weekday dinners when time is limited and for moments when cooking becomes a joyous and leisurely activity. The book features stunning photography, cooking tips, and flavor-twists to inspire readers to cook delicious and satisfying vegetarian meals. The authors emphasize the joy and therapeutic nature of cooking, making it a comprehensive guide for those looking to incorporate more plant-based dishes into their lives.
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🇺🇸 Ship from USA · On Agora since 2025
$42.00