Quarter Cow (Deposit)

$100.00 is the DEPOSIT and will be taken from final payment.  Pricing: Approximately   $1475.00   *all cuts are individually packaged and at the butchers discretion.    How it works: Reserve 1/4, 1/2, or Full Cow.. Upon reservation, we will ask you for your desired cuts by having you complete a short cut sheet (or, we can do it for you!). We will then book a processing date.. All cuts will be packaged individually in vacuum sealed packaging, frozen, and boxed. Then, we we invoice you so you can pay for the balance of  your share & processing fee.. We will either deliver your meat for a small fee or you can pick up directly at the farm (which we love so you can see how well our animals are treated!) **We do not keep large meat shares "in-stock"- all are custom butchered when you order comes in- please allow a few weeks before your meats are ready. What cuts can I expect? Ground Beef (1-2 lb. packages) Filet Mignon New York Strips Ribeye Flank Steak Skirt Steak Stew Meat Packs Flat Iron Tri-Tip Hanger Steak *Organ Meats- liver, heart, oxtail, kidneys (if requested/ available) Sirloin Steaks Short Ribs Round Roasts Chuck Roasts Brisket Rump Roast Soup Bones and Offals Available Upon Request. **This is our offering but always at the butchers discretion. Each animal is different in regards to structure and build- so certain cuts, amounts of each cut, and size of cuts could vary. If you do not see cuts you desire- please reach out as we can customize. Also, for a 1/4 share, you are splitting with (3) other customers so we do our best to balance your share. **Deposits are non-refundable. **Weight for a 1/4 share is approximately 150lbs.-HANGING WEIGHT which yields 90lbs-95lbs take home.