Pure Maple Syrup-Amber

Mark and Danielle, the owners of Noteology, love to be creative, in the woods! They own a Maple Farm in the Finger Lakes region of upstate New York and tap the trees to make some of the tastiest maple syrups and confections. When the season shifts from winter to spring in the Finger Lakes, they fire up the arch and slowly boil the sap from their maple trees into delicious maple syrup. The farm dates back to the mid-1800’s and they proudly steward the land of century old trees while sustainably managing our certified bird-friendly forest. They make maple syrup the old-fashioned way, and that’s the way they like it. 100% PURE NEW YORK MAPLE SYRUP NO PRESERVATIVES, ADDITIVES OR CHEMICALS  WOOD-FIRED IN SMALL BATCHES  TAPPED, MADE & BOTTLED BY HAND CERTIFIED BIRD-FRIENDLY BY THE NATIONAL AUDUBON SOCIETY OF NEW YORK Maple Grade: AMBER RICH AMBER is the color of the syrup according to the Maple Grading Scale and its flavor profile is RICH and delicious. This is the most popular grade of maple syrup and is the best for pancakes, waffles, oatmeal and morning treats. This is your go-to pancake syrup.  Sugarmaker's Tip: We also love Amber Rich Maple Syrup with yogurt and hardy cheeses like chevre, gouda, parmesan and cheddar.  Ingredients: 100% Pure Finger Lakes, New York Maple Syrup  Grade A  | Amber Color | Rich Taste Size: 375 ml | 12.6 fl oz.