Pumpkin Spice Cheesecake (2-pack)

Gluten-Free • Celiac Safe Our Pumpkin Spice Cheesecake is a warm, comforting dessert that brings the flavors of fall to your table. A creamy, tangy cheesecake base is topped with a sweet, spicy pumpkin filling and a crunchy, cinnamon-sugar crust. It's the perfect way to end a meal or enjoy a special treat. Gluten-Free, made in a dedicated gluten-free facility & safe for people with celiac disease Ingredients:Pasteurized Cultured Milk and Cream, Cane Sugar, Pumpkin, Eggs, Almond Flour, Milk Protein, Coconut Oil, Cream, Vanilla Extract, Salt, Spices, Contains Less than 2% of: Carob & Guar Gum, Natural Flavors. GLUTEN-FREE made in a dedicated gluten-free facility. Contains: Milk, Eggs, Almonds. Nutrition Facts 2 Serving per container Serving size 1 cheesecake (99g) Amount per serving Calories 360 % Daily value* Total Fat 26g 33% Saturated Fat 14g 71% Trans Fat 0g Cholesterol 107mg 36% Sodium 242mg 10% Total Carbohydrate 23g 8% Dietary Fiber 1g 4% Total Sugars 19g Added Sugars 17g 34% Protein 11g 22% Vitamin D 2% Calcium 8% Iron 3% Potassium 5% Pasteurized Cultured Milk and Cream, Cane Sugar, Eggs, Almond Flour, Milk Protein, Strawberries, Coconut Oil, Cream, Water, Tapioca Flour, Vanilla Extract, Crystallized Lemon (Lemon Juice, Lemon Oil, Citric Acid), Salt, Contains Less than 2% of: Carob & Guar Gum, Tomato Lycopene Extract (Color), Natural Flavors. Contains: Milk, Eggs, Almonds. GLUTEN-FREE made in a dedicated gluten-free facility *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.