Pu-Erh Noir Shu Pu-erh Tea (60g Loose Leaf)

Pu-Erh Noir Shu Pu-erh Tea  50g Loose Leaf | Deep, Earthy, Everyday Comfort   Description: ✔️ Aged shu pu-erh tea from Menghai County, China ✔️ Velvety smooth with nutty, woody, and fruity notes ✔️ Naturally fermented for digestive and calming benefits ✔️ Symbolic of prosperity, longevity, and joy ✔️ Ideal for daily sipping, rituals, or gifting Let the grounding richness of Pu-Erh Noir guide your daily tea ritual. Sourced from the famous tea mountains of Menghai in Yunnan, this mellow and satisfying shu pu-erh brews deep and dark—an earthy comfort in a cup. Inspired by the Chinese “Three Stars” (Fu, Lu, and Shou)—symbols of happiness, career success, and long life—this tea is more than just a drink. It’s a daily affirmation. Whether you seek balance, abundance, or just a better tea break, let Pu-Erh Noir be your calming companion. Flavor Profile: • Dry Leaf: Large, dark brown twisted leaves with a rich, woody-spicy aroma • Liquor: Deep mahogany with a reddish tint • Taste: Smooth, velvety, and mellow • Notes: Toasted nuts, dried fruit, sweet wood, warm spice • Finish: Slight fruity tang with a soft, lingering sweetness Why You’ll Love It: – Smooth and easy to drink daily – Supports digestion and focus – Ages beautifully for deeper complexity – Great for rituals, meditation, and mindfulness – A symbolic tea with soul-soothing character Perfect For: • Pu-erh enthusiasts and new explorers alike • Daily wellness routines and quiet moments • Gifting to tea lovers who appreciate depth • Pairing with rich meals or cozy evenings in Ingredients: Shu Pu-erh Tea Origin: Menghai County, Yunnan Province, China Storage Tip: Store in a cool, dry, dark place in an airtight container. Pu-erh gets better with age. Sip the Stars. Ground Your Day. With Pu-Erh Noir, every cup feels like a blessing in disguise—warm, wise, and wonderfully grounding.   Brewing guidelines:   212℉ / 95-100℃ 6-8gper 100ml 10sec + 5sec for each subsequent infusion