Meadow Creek PR72G 72″ Gas Pig Roaster

Quickly and easily roast a whole pig up to 325 pounds (live weight) on our PR72G gas-fired pig cooker. Its revolutionary design eliminates charring and the need for a rotisserie. Besides whole pigs and a quarter of a beef, this pig cooker can handle anything you’d do low and slow in a regular smoker, including up to 44 pork butts or 60 whole chickens using the optional second tier grate. Add a wood chip tray or the charcoal insert to cook with smoke. Propane-fired. Dual shut-offs and a thermo coupled pilot make this unit as safe as cooking in your kitchen. Gas tank is optional. Related Stories and Photos @media (min-width: 300px){[].tcb-post-list #post-29934 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2022/10/55_cooked_alligator_head-800x533.jpg“) !important;}[].tcb-post-list #post-29934 []:hover []{background-image: linear-gradient(rgba(0, 0, 0, 0.04), rgba(0, 0, 0, 0.04)), url(“https://www.meadowcreekbbq.com/wp-content/uploads/2022/10/55_cooked_alligator_head.jpg“) !important;}}@media (max-width: 767px){[].tcb-post-list #post-29934 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2022/10/55_cooked_alligator_head-800x533.jpg“) !important;}} How to Cook a Whole Alligator on a Meadow Creek PR60T How to Cook a Whole Alligator on a Meadow Creek PR60T@media (min-width: 300px){[].tcb-post-list #post-28330 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2021/09/PR60T_Pig_Roaster_09-800x533.jpg“) !important;}[].tcb-post-list #post-28330 []:hover []{background-image: linear-gradient(rgba(0, 0, 0, 0.04), rgba(0, 0, 0, 0.04)), url(“https://www.meadowcreekbbq.com/wp-content/uploads/2021/09/PR60T_Pig_Roaster_09.jpg“) !important;}}@media (max-width: 767px){[].tcb-post-list #post-28330 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2021/09/PR60T_Pig_Roaster_09-800x533.jpg“) !important;}} Whole Pig: PR60T Pig Roaster vs TS250 Tank Smoker Whole Pig: PR60T Pig Roaster vs TS250 Tank Smoker@media (min-width: 300px){[].tcb-post-list #post-26896 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2020/11/PR60T_Pig_Cooking_3b-800x533.jpg“) !important;}[].tcb-post-list #post-26896 []:hover []{background-image: linear-gradient(rgba(0, 0, 0, 0.04), rgba(0, 0, 0, 0.04)), url(“https://www.meadowcreekbbq.com/wp-content/uploads/2020/11/PR60T_Pig_Cooking_3b.jpg“) !important;}}@media (max-width: 767px){[].tcb-post-list #post-26896 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2020/11/PR60T_Pig_Cooking_3b-800x533.jpg“) !important;}} Beginner Guide: How to Roast a Pig in a Meadow Creek Pig Roaster Beginner Guide: How to Roast a Pig in a Meadow Creek Pig Roaster@media (min-width: 300px){[].tcb-post-list #post-25384 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2020/07/PR60T_Ham_Loaf_Chicken_Thighs_75b-800x533.jpg“) !important;}[].tcb-post-list #post-25384 []:hover []{background-image: linear-gradient(rgba(0, 0, 0, 0.04), rgba(0, 0, 0, 0.04)), url(“https://www.meadowcreekbbq.com/wp-content/uploads/2020/07/PR60T_Ham_Loaf_Chicken_Thighs_75b.jpg“) !important;}}@media (max-width: 767px){[].tcb-post-list #post-25384 []{background-image: url(“https://www.meadowcreekbbq.com/wp-content/uploads/2020/07/PR60T_Ham_Loaf_Chicken_Thighs_75b-800x533.jpg“) !important;}} Ham Loaf and Stuffed Chicken Thighs on the PR60T Ham Loaf and Stuffed Chicken Thighs on the PR60TLoad MoreLoad More