Powdered Coconut Sugar - Single Origin Sugar

With a toasty, tropical flavor, this single-origin Coconut Sugar is harvested from the sweet nectar of coconut palms grown by smallholder farmers on Java. The nectar is collected twice daily, boiled until dark and caramelized, then hand-ground into a fine powder. Substitute for powdered cane sugar or palm sugar in baking, use in savory Southeast Asian dishes for warm, complex sweetness that adds depth beyond standard sweeteners, sprinkle over oatmeal or yogurt, or add to coffee or tea for added depth. Tasting Notes: milk chocolate, fried donut, piña colada Net Wt: 11oz