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POLENTA 1 cup Polenta 4 cups water Pour polenta slowly into boiling water. Cook stirring often for 20 minutes. Pour into platter or pan. Cool. Cut into squares. May then be sauteed in butter, margarine or olive oil. Serve with cooked onions, grated cheese, marinara sauce, etc. Be creative!
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🇺🇸 Ship from USA · On Agora since 2026
$8.65