Pitta Spice Blend | Cooling Ayurvedic Digestive Churna

A KITCHEN STAPLE FOR PITTA SEASON The foods we eat can be one of the simplest ways to support seasonal balance. Sprinkle this cooling spice blend onto vegetables, grains, soups & other favorite dishes to bring the wisdom of Ayurveda into everyday meals throughout the warmer months. Our Pitta Spice Blend is formulated to ease digestive disturbances associated with pitta dosha, including excess heat, smelly gas, acidity, loose stools & a voracious appetite. Cooling spices of coriander, cumin & fennel work synergistically to soothe the tissues in the GI tract, while turmeric & cardamom promote intestinal balance, absorption & assimilation of nutrients. Enjoy before meals or use it to season your favorite dishes! To learn more about our Digestive Spice Blends, read our blog: Digestive Churnas: Ayurvedic Spice Blends for your Dosha. Benefits ✔️ Cools excess heat in the body & mind during summer ✔️ Supports healthy digestion & nutrient absorption ✔️ Eases acidity, gas, bloating & loose stools ✔️ Promotes balance for pitta-type digestive fire (agni) ✔️ Enhances meals with aromatic, cooling Ayurvedic spices KEY INGREDIENTS Coriander The seed of the cilantro plant, coriander has been used in Ayurvedic healing for thousands of years. Its cooling & bitter properties help balance hypermetabolism caused by excess digestive fire (agni). Coriander also supports detoxification (ama-clearing) & relieves flatulence. Cumin With its fragrant aroma, cumin is a culinary & herbal staple. It helps expel gas & toxic residue (ama) from the digestive tract while enhancing nutrient absorption. Fennel Sweet & cooling, fennel enhances agni without aggravating pitta’s fiery nature. It also relieves bloating, dispels gas & relaxes tension in the digestive tract. Turmeric Known as the Golden Goddess of Ayurveda, turmeric contains anti-inflammatory & antibacterial properties that help ease pitta-type digestive ailments while keeping intestinal flora balanced. This golden spice makes an excellent seasoning for kitchari, curries & Ayurvedic meals. Cardamom One of Ayurveda’s best digestive stimulants, cardamom has a pleasant aroma & is balancing to all three doshas. It helps reduce inflammation, replenishes the body with antioxidants & enhances digestion. FULL INGREDIENTS LIST Coriander*, Cumin*, Fennel*, Turmeric* & Cardamom* *certified organic SIZE: 70 g (~ 70 servings). Packaged in 9 oz glass jar Infused with Ayurvedic Healing Mantra | Handcrafted in Small Batches with Love    These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any diseases. CAUTION: If pregnant, consult a qualified herbalist or physician before use.