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A soft and delicate cake made with Golden pineapple, slowly caramelized to bring out its natural sweetness and create a beautifully rich, glossy finish. Its tender texture is paired with a silky passion fruit dulce de leche cream, adding a fresh, vibrant and subtly tangy contrast. Finished with toasted shredded coconut around the sides and delicate piped borders of passion fruit cream, bringing together tropical flavors, creamy richness, and caramelized pineapple. A refined take on a timeless classic, handcrafted from scratch with the care and elegance of artisan pastry. Size: 9 inches.
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🇺🇸 Ship from USA · On Agora since 2026
$35.00