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Available in 3 sizes at 1 ½” depth Professionals love our pie pans because they are 50% deeper than traditional pie pans. Perfect for sweet pies as well as savory pot pies. Bakers love the ½” flat rim that gives their pies an appealing bakery-style or creative variety crust every time. Bake with confidence... anodized pie pans are non-reactive to acidic fillings. Heats faster and cools quicker Even heating - NO hot spots! Will NEVER rust, flake, peel or chip Temperature rated to 550° F Freezer safe Hand wash recommended
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We currently ship within the US, with more countries coming soon.
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🇺🇸 Ship from USA · On Agora since 2025
$5.99