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This “little cake” is A delicate crackle of warm sugar, toasted almond pastry, and a vanilla-flecked mound of gently sweetened chantilly cream. Petit Gateau captures the warm, wide-eyed delight of entering a French pâtisserie with enticing, pillowy comfort. PÂTISSERIE CAKE + CARAMELIZED VANILLA + TONKA BEAN BUTTERCREAM Notes: HONEY MARZIPAN, CHANTILLY CREAM, BROWN BUTTER, TOASTED TONKA BEAN, BRÛLÉED VANILLA Net weight 30 ml / 1 oz.
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🇺🇸 Ship from USA · On Agora since 2025
$72.00