Peter Michael 2024 Sauvignon Blanc L'Apres-Midi

The 2024 L’Après-Midi is a luminous, richly textured Sauvignon Blanc that unites tropical fruit exuberance with crisp minerality and elegant oak framing. It’s both lush and focused—a benchmark California white that mirrors the spirit of a top Bordeaux blanc. Origins & Craftsmanship Grown entirely on the estate’s Les Pavots Vineyard in Knights Valley, L’Après-Midi reflects Peter Michael’s mastery of white Bordeaux–inspired winemaking. The 2024 blend consists of approximately 96% Sauvignon Blanc and 4% Sémillon, combining aromatic lift with layered depth. Grapes are hand-harvested and whole-cluster pressed, then fermented in French oak barrels using native yeasts. The wine undergoes no malolactic fermentation, preserving brightness and tension. It then ages for about nine months on its lees with gentle bâtonnage, building creamy texture and integration. With its high-elevation vineyards and cool mountain breezes, the estate crafts a wine of natural freshness, precision, and age-worthy balance—bottled at a confident 15.3% ABV. Tasting Profile Nose: Radiant aromas of guava, nectarine, white peach, and lemon zest mingle with jasmine, honeysuckle, and hints of oak toast. A streak of minerality adds lift. Palate: Generous yet refined—tropical fruit and citrus curd glide across a creamy, lees-textured mid-palate balanced by lively acidity. Subtle notes of vanilla bean, wet stone, and fresh herbs lend sophistication. Finish: Long and graceful, leaving impressions of citrus peel, mango, and saline minerality. The finish is vibrant, echoing the vineyard’s mountain freshness. Quick Overview Specification Details Vintage 2024 ABV 15.3% Region / Origin Knights Valley, Sonoma County, California Blend 96% Sauvignon Blanc, 4% Sémillon Vinification / Aging Whole-cluster pressed; barrel-fermented in French oak; aged ~9 months on lees; no malolactic fermentation Aromas & Flavors Guava, nectarine, lemon zest, jasmine, peach, vanilla, mineral, herbs Style / Identity Opulent yet focused Sauvignon Blanc with Bordeaux-inspired structure and California richness