Peru Decaf

Our organically grown Peru decaf offers a deep, balanced flavor with moderate acidity, cocoa aroma and almond in the finish. Decaffeinated using the patented Swiss Water Process, which removes 99.9% of the caffeine while leaving the full flavor intact.  The SWISS WATER® Process is an environmentally friendly, 100% chemical free decaffeination process that uses water from the coast mountains of British Columbia and proprietary caffeine-specific carbon re-generation technology rather than harsh chemicals such as methylene chloride or ethyl acetate to remove the caffeine from the green beans before they are roasted. To learn more, visit our Coffee Education tab here. ®/TM are trademarks of Swiss Water Decaffeinated Coffee Company Inc. used under license by Gold Country Roasters.