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Korean hybrid pepper has a hot pungency for how low it's Scoville's. The peppers are dried and ground to powder, gochugaru, to make the notorious gochujang used in so much incredible Korean foods. Peppers are about 6" long. 500-1500 SHU, heirloom, open-pollinated, 120-130 days.
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🇺🇸 Ship from USA · On Agora since 2025
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