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86% Baga, 14% Bical from Bairrada (the ‘three Bs’!) • chalky clay soil • Primary fermentation in tank with wild yeast • secondary fermentation in bottle with 9 months sur-lie aging • No dosage and under 10ppm of sulfur added at bottling • Practicing Biodynamic (Demeter)
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🇺🇸 Ship from USA · On Agora since 2025
$29.00