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A versatile and easy-to-grow herb that belongs in every garden. Parsley adds fresh flavor to soups, sauces, roasted vegetables, and salads. It’s also packed with nutrients and grows reliably through the season. Why we grow it: Beginner-friendly and dependable — a great foundation herb. Great With: Roasted vegetables, grilled meats, potatoes. Growing Tips: Full sun to partial shade Slow to bolt compared to cilantro Harvest outer stems first
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🇺🇸 Ship from USA · On Agora since 2026
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