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Make morning pancakes with 100% whole wheat spelt flour, stone-milled inside the Blue Hill bakery. With less gluten than common wheat flour, its flavor is nutty and sweet. Serve with a pad of butter and our infused honey, maple syrup, or jam. Spelt is an ancient wheat variety, grown for us Klaas Martens at Lakeview Organic Grain in Penn Yan, New York. Contains gluten.
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🇺🇸 Ship from USA · On Agora since 2025
$14.00