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his delectable atchar is made using traditional fermenting techniques and a family recipe that has remained unchanged for over 60 years. Atchar is a deliciously hot and spicy condiment that adds crunch, flavour and colour to bunny chow, curries and sandwiches. This tried-and-true recipe is sure to please the spice lover in your household.
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🇺🇸 Ship from USA · On Agora since 2025
$6.49