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Tarragon, native to Central Europe, has a peppery anise flavor. A classic in French cuisine, it is found in many spices blends, such as fines herbes. Use tarragon to flavor vegetables, meats and in salad dressing. Independent 3rd Party Certifications: Organic, Gluten Free, Non-GMO, Kosher, Vegan To create a French inspired salad dressing, combine 1/3 cup olive oil, 1/4 cup white wine vinegar, 1 teaspoon lemon juice, 1 teaspoon tarragon, 1 teaspoon dijon mustard and 1 teaspoon salt. Tarragon may help with insomnia and may be an antioxidant. Ingredients: Organic Tarragon
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🇺🇸 Ship from USA · On Agora since 2025
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