Organic Curled Cress (Lepidium sativum)

Originating from Persia, Curled Cress is renowned for its tender, green leaves and bright, peppery flavor. This early-maturing variety allows you to enjoy baby greens or sprouted microgreens in no time. Toss it in salads, use as a garnish, or add a zesty kick to sandwiches. Valued for its medicinal properties. Thrives in cool weather. Plant in early spring or late season. 150 seeds minimum Germination: 2-3 days Maturity: 7-14 days for microgreens, 50 days for mature plant Direct sow 1/8-1/4” deep in partial shade as soon as soil can be worked. Thin seedlings to 4" apart; space rows 18-24” apart