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Cinnamon Plum is a warming, sweet and juicy blend combining the succulent flavors of plum, currants and hibiscus with festive Saigon cinnamon. Deliciously fruity and full-bodied with a deep red infusion, this herbal is thirst-quenching served iced in the summer. During the winter season, Cinnamon Plum is an excellent mulling spice to infuse into wine or apple cider. BREWING Water Temperature: 200°F Leaf to Water Ratio: 1 tablespoon per 8 ounces Steep Time: 5 minutes INGREDIENTS Organic cinnamon, organic hibiscus flowers, organic currants, organic licorice root, natural plum flavor
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🇺🇸 Ship from USA · On Agora since 2025
$8.00