Opera Sauce: Prosecco Pepper

OPERA SAUCE Prosecco Pepper Sauce is a mild-mannered hot sauce with a sexy Italian accent! It's carefully crafted in small batches with salt-fermented cayenne peppers, Prosecco to balance the heat, sweet onions, and porcini mushrooms for a hint of umami. Try this with pizza, pasta, eggs, fried calamari, oysters, wings, burrata, sandos w/gabagool, paninis, dirty martinis, and Bloody Marys. Ingredients: Chile Pepper Puree (Chiles, Salt), Distilled Vinegar, Water, Prosecco Wine, Onion, Porcini Mushrooms. PROFESSIONALLY MANUFACTURED IN A FACILITY THAT ALSO PROCESSES: SOY, WHEAT, FISH, MILK, MUSTARD, and SESAME SEEDS. Heat level: 1/4